Our produce
We pride ourselves in providing only premium quality meat. This means we encourage and promote many rare breeds. Depending on the season we stock Longhorn and Red Poll cattle both offering supremely delicious beef. Our beef is sold fully aged on the bone, either fourteen or twenty on days depending on their breed.
In our new East Dulwich Grove shop we have expanded our handmade sausage range available to buy in both shops. The pork sausages are made from Gloucester Old Spot pigs for a truly superb breakfast sausage. We now sell Gluten free Lamb sausages and MSG beef burgers, just tell us your needs and we can help. For the "Full English" experience we also sell bacon, black pudding and even free range eggs!
FROM THE FEATHER
- Pigeons
- Pheasants
- Partridge
- Grouse
- Boneless quail
- Guinea Fowl
- Mallard & Aylesbury ducks
- Quail eggs
- Free range chicken supreme
- Free range Quail
- Free range turkeys (boneless)
- Poussin large
- Geese
- Snipe
- Widgeon
- Teal
- Woodcock
- Barbary duck breasts
Flocks are farmyard traceable
Master classes
If we don't stock the sausage you want try our new Master classes. Or if you want to learn how more about the perfect cuts or how to cut, trim or bone then we can show you how.